The oveen uses improt electric components and fully automatic temperature control system.Its speeds are changed by frequency conversion.Its strongpoint is high heating rate,safety and equality in coloring up etc.There are several independent heating zones along the chamber.Each zone includes compulsory hot wind circulation system.The oven identified by technology council,specialists consistently cognizance that is has reached the intermational level and supplies an internal gap.It can meet the technological requirements for production of different biscuits.

Reurn

   

 
 








The machine is heated with gas (LPG or natural gas). Rapid heating up,
high efficiency and energy saving. The oven is divided into independent
heat control zones whose number depends upon the overall length of the
oven. The top and bottom temperature of each zone can be preset and
adjusted.It can reach heating demand of baking different biscuit.Burning
stably and temperature each zone even.The color,scent and taste of bisc-
uits are fully improved to a higher grade.


Feature
Steel structure, good heat preservation
A inspection port is fitted in each zone to observe the baking process.
Automatic band tracking, band cleaning easily
Burners are designed using saving energy technology. Efficiency is improved
Burners are divided into three parts. Balanced temperature.
Fully automatic lighting and temperature control.
Quickly heating up and efficient fuel usage
Safety function for over pressure, fire extinguish and gas leak
Cut off gas source immediately as soon as fire is extinguished accidentally
Compulsively effluent air exhausted
Easily maintenance, longevity

Specification
1000 type 60M length
Dimension: 60MX2.15MX1.94M
Temperature zones:4~5
Power: 26.2KW
Consumption: max. 24KGS/h for LPG

560 type 42M length
Dimension: 42M¡Á1.71MX1.94M
Temperature zones: 3~4
Power: 16.56KW
Consumption: max. 14KGS/h for LPG

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